The dinners you don´t want to miss
We must strike an extra blow for our dinner concept! Together with our food guru Johan Nystedt, we have created venings with fantastic food, local wines and wonderful community. As a little taster, we had a chat with Johan about what awaits at the table and his favourite dish.
Tell us about yourself and your role with us!
My name is Johan and I work creative with creating good-related experiences, from creating menues and beverage to building structure and coaching the team.
What can the guests expect at a dinner with us?
The dinners here are about more than just food, it is a way to meet people. We start with finger food, often with a local touch, but sometimes we travel culinary, it could just as easily be guacamole and nachos as sardines and olives. The main course is often cooked outside. It smells like barbeque, there´s toasting, there´s laughter. We always finish with something sweet.
It is relaxed, but well thought out, and the goal is for each guest to leave the table a little fuller, a little happier, and with at least one new conversation in their bag.
Tell us more about the wines we serve with the food!
We work with small, local suppliers within about an hours radius of the camp. Here you will find both fresh atlantic wines and some warm climate wines from the interior. The ocus is on sustainability, craftmanship and history. It should feel personal and never random.
Which dinner is your personal favorite and why?
Hard-grilled secreto of Portuguese pork with a spicy mojo rojo, it´s hard to beat. It´s rustic and goes well with a cool red wine from the region. That dish captures a lot of what we´re trying to create here: local, good and with high comfort.
Add an extra touch of luxury to your trip with our dinner package!
Our dinners bring the whole gang together to laugh about the days wipeouts and get pumped up for the next surf lesson.
The package costs 1195 SEK for adults and 995 SEK for children (3-12 years). Do you want to book now? Contact us at surfa@magnusandfriends.se or call 08-502 353 50. You can of course book the dinner package on site during your trip! Enjoy!
